The ultimate summer event is back, and it’s bigger than ever!
Join us for Oysters & Riesling on the 11th & 12th of January from 12 pm to 4 pm, for a weekend of indulgence, relaxation, and great company. This iconic pairing of crisp, citrusy Riesling with the briny goodness of Australian oysters returns for another unforgettable experience.
Set in the lush surroundings of the Leston vineyard & Howard Park Cellar Door. Enjoy the perfect setting to relax and unwind, savoring an array of delicious seafood, mouthwatering dumplings, and refreshing gelato.
Entry is free and there’s so much to enjoy:
Watch the very skilled king of oysters – Jerry Fraser, as he shucks fresh oysters at the oyster bar.
Delight in treats from local legends like Little Hand Dumplings and @maitardigelato.
DJ Erik will be on the decks, spinning chilled-out tunes that create the perfect vibe for a leisurely afternoon picnic.
Taste your way through Howard Park’s award-winning Rieslings, including exciting new releases and some rare gems from our museum cellar.
We hope to see you there!
