We've got a special Friday Sundowner planned this week, with the smooth sounds of Steve Foy setting the backdrop to your romantic evening, with his crooning renditions of Frank Sinatra, Dean Martin, Michael Bublé and more from 7pm.
Choose from our two-course or three-course set menu options, or order off the menu.
Start with a brûléed brie crostini for entree, a choice of Slow-Cooked Pork Belly with rice pilaf and Asian greens, Beef Wellington with potatoes and beans, or Cauliflower Steak with dauphinoise pototes and seasonal vegetables, and finish with a lovingly prepared dessert platter for two with house-baked sweets, chocolate-coated dried fruit and berries.
Two courses $50 per head (entree and dinner or dinner and dessert) | All three courses $65 per head
Bookings essential.
