Step into a warm and inviting atmosphere where coastal charm meets fine dining. Our Busselton restaurant provides the perfect setting for a romantic dinner, a gathering with friends, or a memorable family meal.
At INARA Busselton, we firmly believe that the people of Western Australia deserve to savour the genuine taste of the Mediterranean coast. Inside our stylish and contemporary space, you’ll encounter a menu that’s as diverse as it is enticing. Even if you consider yourself knowledgeable about Lebanese cuisine, INARA is ready to unveil a world of flavours beyond the surface.
Chef Daniel Johnson, who has dedicated years to exploring the food traditions of the Middle East, leads this adventure, aiming to elevate forgotten ingredients and transport them to your plate.
Your journey awaits.
Private In-Home Chef
For a tailored culinary experience that transcends the ordinary, indulge in our Private Chef Experience in Busselton, Margaret River, and Dunsborough.
Elevate your event with the expertise of our skilled Chef Daniel Johnson, crafting exquisite menus tailored to your preferences and dietary needs. Whether it’s an intimate dinner, a family gathering, or a special celebration, our private chef will curate a culinary journey that delights the senses. Immerse yourself in the flavours of the region, expertly paired with local wines, and create unforgettable memories with your loved ones.
Enquire Now to elevate your event with our Private Chef Experience, starting from $170 per person.
